Add salt,pepper and onion powder (about 1 teaspoon, more if desired) and stir
Add in 1 Tablespoon each:
pickle juice (dill)
ketchup
Mustard
Lay out crescent rolls in ring shape (see picture for more details)
Put down the beef mixture, put cheese on top and fold over cresecnt rolls to form the "ring"
Bake @ 375 degrees for around 15-20 minutes until brown.
Optional: you can also make these into "puffs" where you lay out the cresecnt rolls into the small squares like you do for chicken puffs pinching together the seems, put the beef down, cheese on top and fold/pinch together to form the puff. Same cooking time, just until brown
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