Bread Machine Italian Bread

1 1/3 cups warm (110 degree) water 

1 1/2 teaspoon olive or vegtable oil 

1 1/2 teaspoon salt 

1 tablespoon brown sugar

 4 cups flour 

2 1/4 teaspoons yeast 

 Put in bread machine in order listed, run dough cycle When cycle is complete, take out and form 2 long loaves on cookie sheet with parchment paper. Let rise covered 40 minutes Cut slit down the middle length wise Brush with egg wash (1 egg and 1 tablspoon water mixed) Bake @ 375 degrees around 30 minutes or until brown