Saturday, August 1, 2020

Crock-Pot Pork, potatoes, carrots (ranch flavor)

4 thick pork chops (with bones or without)
3 tablespoons dry ranch dressing mix
1 jar chicken gravy (or turkey)
1 bag of carrots
1 bag small/petite potatoes (you can but don't have to cut them up it's up to you of course)

Put it all in Crock-Pot and let cook onow 8 hours

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