2-3 cups crushed Graham crackers
Add 1 cup sugar and 1/2 cup melted butter
Stir and press into a 9x13 pan
Flatten out, cook @ 350 degrees for 10 min
Allow to cool
-mix well
1 cup sugar
2 teaspoons vanilla
1 8 ounce cream cheese
Folding 1 8 ounce cool whip
Put on top of Graham cracker crust
Top with cherry pie filling (or blueberry, strawberry, apple, ECT. )
Chill before serving
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