Vanilla Pancakes

1 1/2 cups flour
3 tablespoons sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup vanilla yogurt - regular or fat free
3/4 cup water
3 eggs
3 tablespoons butter (optional)
Cut up strawberries for top of pancakes (optional)
Directions


Mix together all of the dry ingredients in one bowel.
In separate bowel mix together the wet ingredients.
Mix together until combined, but don't overmix or the battery will be too thin and runny.
Use a 1/4 cup measuring cup to pour the batter evenly onto your griddle.
Cook the pancakes on griddle at around 350 degrees, cook each side until golden brown, around 1-2 minutes each side. Serve with cut up fresh strawberries if desired.