Ingredients
1 stick/1/2 cup unsalted butter,
softened*
1/2 cup granulated sugar
1/2 cup packed light brown sugar
1 large egg
1/2 teaspoon pure vanilla extract
1 1/2 cups all purpose Gold Medal Flour*
3 tablespoons Instant vanilla pudding
mix
1/2 teaspoon baking soda
1/2 teaspoon kosher salt*
3/4 cup mini chocolate chips
1-1 1/2 cups Mini M and M’s
Directions
. Preheat oven to 350 degrees F. and
line a large baking sheet with a silpat liner or parchment paper.
. In a large mixing bowl cream your
butter and sugars until well combined. Add your egg and vanilla mixing to
combine. Add your flour, pudding mix, baking soda and salt, stirring to
combine. Add chips and m and m’s stirring to combine.
. With a medium cookie scoop, place
dough 1 inch apart from each other. Bake for 10-12 minutes until cooked
through. Let cool on cookie sheet for 10 minutes before transferring to cooling
rack. Enjoy!
Makes 2
dozen cookies
* you can use regular flour and regular butter or margarine and regular salt is also fine
* you can use regular flour and regular butter or margarine and regular salt is also fine
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