Rebeccas cheesy baked Ziti (Primo Pastia)

 1 16 ounce box of Penne, cooked al dente

1 pound sausage, cooked crumbled

1 24 ounce marinara sauce, or spaghetti sauce

1 8 ounce cream cheese

Mozzarella cheese, measured with your heart

Cook and crumble the sausage. When done, add the Mariana or spaghetti sauce and stir. Add the block of cream cheese and allow to melt, turn heat to low so it doesn't burn and stir every so often until mixed. 

Cook pasta until al dente, almost cooked and drain. 

Add pasta to sauce and mix. Pour into a greased 9x13 dish and top with as much mozzarella cheese as desired. 

Bake at 350 degrees covered with Aluminum foil for 20 minutes, uncover and bake another 10 minutes. 

Enjoy!